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A is for Apple Apples are a great boost to your health, great for the blood, the tummy, tons of vitamins and that taste. Find out just how great apples can be, with these delightful apple recipes from our talented chef, Gregory Schaefer. | Organic A to Z | 05:33 | October 23, 2009 | 5952 |
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B is for Bell Pepper Bell peppers are said to be good for the heart, the lungs, the eyes and your joints. And since they are affordable and easy to prepare it's time you got more of them into your diet. Love some bell peppers tonight and create this an other tasty ... | Organic A to Z | 03:57 | October 23, 2009 | 1089 |
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C is for Chicken This recipe featured on this episode of ORGANIC A to Z, is one of the great heirloom recipes passed on from my mother to my brother and I. Now it's yours! Read the recipe, get a happy organic chicken, set your oven to broil and have an organic po ... | Organic A to Z | 04:00 | October 23, 2009 | 1036 |
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D is for Dates Chef Gregory Schaefer is craving something sweet, decadent, healthy, and nutritious-like the date. Find out what he whips up in this episode of Organic A to Z. | Organic A to Z | 02:16 | October 23, 2009 | 662 |
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E is for Eggplant What is not to love when it comes to eggplant? Versatile, delicious and antioxidants to boot. So, read the recipe, fire up the grill pan and make this your meal tonight! | Organic A to Z | 03:00 | October 23, 2009 | 811 |
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F is for Fennel Ease on down the alphabet and try the super antioxidant, super versatile fennel. Great with meat, fish, and it doesn't need a lot of pesticides to grow. | Organic A to Z | 03:00 | October 23, 2009 | 926 |
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G is for Ginger All hail the Almighty G! As we ease on down the alphabet, Ginger is featured as the star of Asian cooking. It's healthy as well as delicious and as Chef Gregory shows us, easy to use in dipping sauces and even in Ginger Beer! | Organic A to Z | 03:40 | October 23, 2009 | 947 |
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H is for Herbs H is for herbs, they flavor our food, tickle our taste buds and they can be expensive! Don't buy them just grow them at home. It's easier then trying to rhyme. Get Growing! | Organic A to Z | 04:10 | October 23, 2009 | 655 |
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I is for Ice Cream Sandwiches Rock the letter I with something fun. So, get ready to scream for organic, yummy ice cream sandwiches! Check it out! | Organic A to Z | 04:51 | October 23, 2009 | 662 |
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J is for Jalapeno The mighty Jalapeno! Spicy and packed with vitamin A, vitamin C. Try a sassy Mexican drink made from Jalapenos or how about a kicked up flavorful salad and dessert. Yum! | Organic A to Z | 05:31 | October 23, 2009 | 348 |
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K is for Kale All hail, the super veggie Kale! Some say it is the healthiest vegetable around and when it's cooked right, it's mighty fine. | Organic A to Z | 05:25 | November 06, 2009 | 583 |
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L is for Lemon Lovely, lemony, luscious and amazing. Chef Gregory Schaefer makes more then just lemonade with these organic lemons. Check out this recipe for a Shaker Lemon pie. | Organic A to Z | 05:32 | November 06, 2009 | 390 |
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M is for Mushroom Mmmmm Mushrooms! They're low in fat, high in fiber and there's lots of varieties and flavors. Try stuffing some for a delicious dish! | Organic A to Z | 04:11 | November 06, 2009 | 479 |
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N is for Nuts What's crunchy, healthy, full of protein, vitamins, and minerals? Nuts! Check out these delicious recipes, Almond milk and Walnut pesto, Yum! | Organic A to Z | 04:57 | November 06, 2009 | 477 |
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O is for Olives It is O time on Organic A to Z. The featured O is the ancient, delicious, and versatile olive. | Organic A to Z | 04:31 | November 17, 2009 | 274 |
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P is for Potato Chef Gregory Schaefer brings back the humble yet versatile and nutritious potato for this episode of Organic A to Z. | Organic A to Z | 06:33 | November 17, 2009 | 248 |
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Q is for Quinoa Chef Gregory Schaefer finds a super food that begins with Q. Say hello to Quinoa, the super grain! | Organic A to Z | 05:21 | November 23, 2009 | 980 |
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R is for Rice Rice, the ancient food eaten by billions of people around the world. Organic, delicious, and versatile, R is for rice, right! | Organic A to Z | 06:09 | November 23, 2009 | 468 |
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S is for Strawberry Chef Gregory is serious about Strawberries. Did you know that the queen of the berry is chock full of great flavor, vitamins and antioxidants but only if you buy organic. | Organic A to Z | 06:43 | December 02, 2009 | 255 |
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T is for Tomato Pity the fool that does not love the tomato, that ruby red summer fruit full of vitamin A, C, and Beta Carotene. | Organic A to Z | 04:57 | December 02, 2009 | 296 |
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U is for Upside Down Cake U is for Upside down cake, traditionally made with pineapple, not a very carbon neutral fruit. How about using an Apple instead to make a tasty Apple Upside Down Cake. | Organic A to Z | 05:33 | December 09, 2009 | 139 |
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V is for Vinegar Greg has an acid passion, and his favorite culinary acid, vinegar. Check out this super duper fruit salad and Chicken Adobo. | Organic A to Z | 05:20 | December 09, 2009 | 337 |
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W is for Winter Squash When it's cold outside and the wind is howling, what's better then cozy and delicious Winter squash? | Organic A to Z | 05:48 | December 17, 2009 | 292 |
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X is for Eggs? X is for...,well no food begins with X so host Chef Gregory Schaefer gets creative and cooks up a excellent dish with xggs. (that's really eggs.) | Organic A to Z | 06:31 | December 17, 2009 | 174 |
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Y is for Yeast Today Chef Gregory Schaefer asks the eternal question, why are there no foods that start with the letter Y? While pondering this question, he bakes up some pizza with the magical ingredient, yeast. | Organic A to Z | 07:10 | December 23, 2009 | 251 |
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Z is for Zucchini We have come to the end of the alphabet and the big finish, drumroll please...Zucchini! The zucchini is low in calories and full of potassium, vitamin A. Steamed, grilled or fried it's simply delicious! | Organic A to Z | 06:20 | December 23, 2009 | 318 |
Video Added: October 23, 2009
Views: 5952
Runtime: 05:33

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